Stepping up: New activist clubs at Paly
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![Alexandra Volkov, co-founder and brand manager of Green Wolf Foods talks to a customer Saturday at the Love Our Earth Festival. She said that she is an ethical vegan and launched her business to promote plant-based eating. “So we make it [plant-based meat] for the animals, that’s our conscious choice,” Volkov said. “We also avoid animal products in our clothing, our accessories. … We prefer cruelty-free products, so basically, the main reason is for the animals.”](https://anthromagazine.org/wp-content/uploads/2023/04/A4S01392-900x600.jpg)
Plant-Based Club advocates for plant-based diets
Club presidents give out free cookbooks, totes, and more to promote vegan eating
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Local activism roundup
Bay Area community members organize and lead efforts to support causes they are passionate about
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